Cold-smoked steelhead, cream cheese, red onion (soaked to reduce the sulfur—a trick my friend Jean taught me), capers, and fresh dill on a toasted everything bagel.

auto cw: could contain food 

@nsmckinnon red onion soaked in anything in particular, or just water?

auto cw: could contain food 

@dustin just water. I’ve done lime juice before for salsas and such, but if I’m just trying to cut the sharpness, water for ten minutes, give it a stir, ten more minutes, dry on paper towels.

Sign in to participate in the conversation
Too Many Cooks

Too Many Cooks - An instance for cooking and eating!