meat in pic 


I mean it doesn't look super great not gonna lie but I'm sure it'll taste good

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(apologies for the mild staining on my scales give them a break they're old friends and nothing ever goes on them directly anyway so)

i am such a frickin nerd


I haven't drank all week so I think it's time for a Friday treat

old fashioned time

lol forgot to upload this last night

i wish my food presentation skills were as good as my vegetable-oil-on-cast-iron presentation skills

aw yes

for once I cooked the egg perfectly when I dropped it into the ramen as it cooked

soft but not runny and not hard on the edges

i did the thing

this is good as shit


Coffee Milkshake


  • 2 cups vanilla ice cream
  • approx 3/4 cup milk (adjust to desired THICCNESS)
  • 1tbsp instant coffee powder (adjust for desired coffee-strength)


  1. throw that shit in a blender
  2. pour it into a cup
  3. add sippy cylinder
  4. drink


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my kitchen is clean again!! fuck i need to stop letting it get so bad


fuck it wisco old fashioned


  • an orange
  • like six maraschino cherries (some for garnish)
  • 2oz brandy
  • angostura bitters


  • middle an orange wheel split in half along with the cherries in the glass, don't muddle too much or it'll get bitter from the orange peel oils
  • add ice and 2oz brandy and the bitters
  • stir the shit outta it
  • garnish with an orange wheel and more cherries
  • optionally (I didn't here) add sprite or grapefruit soda or club soda

meat, father's day 

despite dreading having to spend time with family during father's day, i made pulled pork for the occasion, so at least cooking was fun

used J. Kenji Lopez-Alt's recipe for doing it using a water circulator


apparently this is what strawberries look like after being soaked in everclear



trying three experiments right now

jar 1 (top): only strawberries and everclear

jar 2 (bottom left): strawberries and everclear with mint, rosemary and tarragon added (6 or so mint leaves, a tsp each of the rosemary and tarragon, could only get dried stuff for those two :( )
jar 3 (bottom right): strawberries and everclear with sage, rosemary and basil (5-6 sage leaves, 3-4 basil leaves, another 1 tsp of dried rosemary)

the strawberries to everclear ratio i used was approximately 100g strawberries to 55-65g of everclear

honestly i kinda just went by getting approximately 100g of strawberries and then adding enough everclear to fill the jar

i'm excited!! gonna swirl these around a bit each day and check back in about 3 days i think

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Too Many Cooks

Too Many Cooks - An instance for cooking and eating!