foods, alc 

Here’s some recent things I’ve made and/or enjoyed. Chili prep, a really good omelette, a 5 year cellared Three Philosophers, and fajita night with a local Irish red and way too much hot sauce. I love hot sauce.

hello world, I'm Cay. You might know me as the bird guy. Here's an extremely crude drawing of what I'm craving right now.

Too Many Cooks

Too Many Cooks - An instance for cooking and eating!